The Canteen of the college is a spacious area located on the ground floor with an attached kitchen and seating arrangements made for students as well as the staff of the college. The canteen is open during the college hours and provides snacks, refreshments and lunch to the students and the staff at affordable prices.The Canteen Committee of the college is entrusted with the supervision of the day to day affairs of the canteen. These include:

1. Regular cleaning and maintenance of hygienic standards of the canteen.
2. Regular cleaning and maintenance of hygienic standards of the canteen kitchen.
3. Supervision of the quality of food served to the students and the staff of the college.
4. Regular maintenance of the Aqua-guard installed to ensure the supply of safe drinking water. 
5. Recycling of the biodegradable waste of the kitchen for vermicomposting.